Mousse of Sangria Señorial ™

Pour Sangría Señorial® Soda and envelopes of D’Gari® Unflavored Gelatin in a container.

Shake to dissolve the gelatin. Let set for 5 minutes.

Place in a double boiler and stir until the gelatin is dissolved. If using

Microwave, heat for 15 second intervals and stir in between each interval until dissolved.

Add the sugar, stir until dissolved. Set aside.

Beat the cold milk in a blender at high speed until it doubles in volume.

Slowly add the soda preparation to the milk. Beat at medium speed for 1

Minute or until a homogeneous mixture is obtained.

Let stand for 5 to 10 minutes and beat again on medium speed with a spatula.

Pour into molds, refrigerate until firm and enjoy.